1792 Bourbon - 750ML
Experience the Legacy of 1792 Bourbon - 750ML
Immerse yourself in the rich heritage and exceptional craftsmanship of 1792 Bourbon. This exquisite Kentucky Straight Bourbon is a true testament to tradition and quality, meticulously crafted by the esteemed Barton Distillery in Bardstown, Kentucky. Named in honor of the year Kentucky became a state, this bourbon is a must-try for both enthusiasts and casual drinkers alike.
Award-Winning Excellence
1792 Bourbon has earned its place among the finest spirits, proudly claiming a gold medal at the 2018 International Spirits Challenge. It's not just a drink; it's an experience that embodies the spirit of Kentucky.
Product Details
- Type: Kentucky Straight Bourbon
- Volume: 750 ml
- Finish: Rich and long-lasting
- Aroma Profile: Notes of apple, citrus, toffee, vanilla, coffee, and spice
- Tasting Notes: Full-bodied with hints of maple syrup, apricot, and sweet oak
Craftsmanship You Can Trust
Distilled and bottled with meticulous attention to detail, 1792 Bourbon captures the essence of quality bourbon-making. Each sip tells a story of heritage and dedication, making it a perfect addition to any collection or a thoughtful gift for bourbon lovers.
Important Reminder
Please remember that consuming distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk. Additionally, during pregnancy, these beverages can cause birth defects. For more information, visit www.P65Warnings.ca.gov/alcohol.
Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.
Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
- Tasting Notes: Learn to identify different aromas, flavors, and textures.
- Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.
Cocktails and Mixology
- Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
- Mixology Tips: How to balance flavors and create your own cocktail recipes.
History and Culture
Origins: The historical background of different spirits.
Cultural Significance: How spirits are enjoyed and celebrated around the world.