
4 Copas Reposado Tequila 110 Proof - 750ML
Indulge in the Excellence of 4 Copas Reposado Tequila 110 Proof
Experience the award-winning 4 Copas Reposado Tequila, where each drop is a testament to organic purity and masterful distillation. This 110 proof spirit is meticulously crafted to deliver a tequila experience that is both smooth and invigorating, appealing to the discerning palate.
Product Highlights:
- Smooth and Invigorating: The preservation of the agave heart shines through in every sip, offering a refreshing taste that captivates the senses.
- High-Quality Reposado: Designed for the connoisseur, this authentic reposado tequila promises a rich and robust experience.
- Harmonious Finish: Enjoy a balanced blend of rich oak and subtle vanilla undertones that leave a lasting impression.
- Robust Flavor Profile: Delight in a bold agave essence complemented by hints of coconut and sweet caramel, creating a complex palette.
- Artisanal Craftsmanship: Aged for 9 months in select oak barrels, this tequila showcases traditional distillation methods along with organic farming practices.
With 4 Copas Reposado Tequila 110 Proof, enjoy a spirit that embodies craftsmanship and tradition. Discover the excellence that has earned it acclaim and savor the mastery in every bottle.
Important Reminder:
Drink responsibly. Consuming distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk. Pregnant women should avoid alcohol, as it can cause birth defects. For further information, please visit www.P65Warnings.ca.gov/alcohol.

Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.
Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
- Tasting Notes: Learn to identify different aromas, flavors, and textures.
- Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.
Cocktails and Mixology
- Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
- Mixology Tips: How to balance flavors and create your own cocktail recipes.
History and Culture
Origins: The historical background of different spirits.
Cultural Significance: How spirits are enjoyed and celebrated around the world.