
A. H. Hirsch Reserve 16 Year Old Gold Foil Straight Bourbon Whiskey - 750ML
Experience the Legacy of A. H. Hirsch Reserve 16 Year Old Gold Foil Straight Bourbon Whiskey
Unveil the essence of exclusivity with the A. H. Hirsch Reserve 16 Year Old Gold Foil Straight Bourbon Whiskey. This exquisite spirit is a testament to the timeless art of bourbon craftsmanship, offering a sipping experience that transcends the ordinary.
Product Details:
- Type: Straight Bourbon Whiskey
- Volume: 750ML
Flavor Profile:
Indulge in a complex symphony of flavors, featuring:
- Deep notes of vanilla
- Rich caramel undertones
- Bold oak infusions
- Subtle hints of spice and fruit
Finish:
A harmonious blend of richness and smoothness, this bourbon leaves a lingering warmth that invites contemplation.
Craftsmanship:
Distilled in the spring of 1974 and aged for 16 years, this bourbon is a rare find from the legendary Michter’s Distillery. Each bottle is a piece of history, embodying the spirit of American whiskey tradition.
Note: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information, visit www.P65Warnings.ca.gov/alcohol.

Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.
Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
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