ASW Duality Cask Strength Double Malt Whiskey - 750ML
Savor the Revolutionary Spirit of ASW Duality Cask Strength Double Malt Whiskey
Experience the exquisite craftsmanship of ASW Duality Cask Strength Double Malt Whiskey - a distinguished spirit that represents Georgia’s first-ever Double Gold Medal Whiskey. This remarkable blend is a pioneer in the whiskey world, showcasing the innovative fusion of malted rye and malted barley in a single batch.
Unique Flavor Profile
Indulge in a rich tapestry of flavors that offers:
- Honey - for a touch of sweetness
- Toffee - lending a caramel-like richness
- Stone Fruit - introducing a refreshing fruitiness
- Smoke - a subtle finish that lingers on the palate
Product Details
Type: American Whiskey
Volume: 750ml
Finish: A harmonious blend of caramel, cherry, and vanilla with a smoky undertone
Profile: Bold and robust, showcasing a unique balance of malted rye and cherry-smoked barley malt
Craftsmanship that Captivates
Crafted with precision, this award-winning whiskey is:
- Double-distilled in traditional copper pot stills
- Aged in charred American white oak barrels for a refined finish
Discover the Allure
Uncover the enticing allure of ASW Duality - a whiskey that not only rewrites the rules but also invites you to savor every sip.
Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.
Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
- Tasting Notes: Learn to identify different aromas, flavors, and textures.
- Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.
Cocktails and Mixology
- Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
- Mixology Tips: How to balance flavors and create your own cocktail recipes.
History and Culture
Origins: The historical background of different spirits.
Cultural Significance: How spirits are enjoyed and celebrated around the world.