Banfi Stil Novo Governo All'Uso Tuscany Sangiovese - 750ML
Banfi Stil Novo Governo All'Uso Tuscany Sangiovese
If you’re looking for a unique and delicious red wine from Italy, look no further than Banfi Stil Novo Governo All’Uso Tuscany Sangiovese. This wine is made using an ancient Tuscan technique called “governo all’uso”, which involves adding partially dried grapes to the fermentation process. This enhances the color, flavor, and body of the wine, giving it a distinctive character and complexity. Banfi Stil Novo Governo All’Uso Tuscany Sangiovese is a blend of 85% Sangiovese and 15% Cabernet Sauvignon and Merlot, aged for 12 months in French oak barrels. This wine has a deep ruby color and a bouquet of ripe blackberries, cherries, plums, cinnamon, and vanilla. The taste is rich and smooth, with notes of dark chocolate, licorice, and tobacco. This wine is perfect for any occasion, whether you want to impress your guests, enjoy a romantic dinner, or treat yourself to a glass of quality wine.
Product Details:
- Country: Italy
- State: Tuscany
- Brand: Banfi
- Spirits Type: Wine
- Spirits Style: Red
- ABV: 13.5%
- Taste: A rich and complex red wine with aromas of dark fruits, spices, and vanilla. The palate is full-bodied and velvety, with balanced acidity and tannins. The finish is long and satisfying.
- Food Pairings: Ideal with grilled meats, roasted vegetables, pasta dishes, and aged cheeses.
Remember: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information, visit www.P65Warnings.ca.gov/alcohol.
Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.
Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
- Tasting Notes: Learn to identify different aromas, flavors, and textures.
- Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.
Cocktails and Mixology
- Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
- Mixology Tips: How to balance flavors and create your own cocktail recipes.
History and Culture
Origins: The historical background of different spirits.
Cultural Significance: How spirits are enjoyed and celebrated around the world.