
Bardstown Bourbon Company Discovery Series #5 - 750ML
Bardstown Bourbon Company Discovery Series #5 - 750ML
Indulge in the pinnacle of bourbon craftsmanship with the Bardstown Bourbon Company Discovery Series #5. This limited-edition release exemplifies the innovative spirit of Bardstown Bourbon Company, a recognized leader in whiskey blending.
Unique Blending
This exquisite bourbon is a masterful blend of four straight whiskies, expertly sourced from the heart of Kentucky and Tennessee. Each whiskey is aged between six and 17 years, allowing the flavors to mature and develop into a truly remarkable profile.
Flavor Profile
- Taste: A harmonious blend of ripe cherry, caramel, and roasted marshmallow.
- Notes: Subtle hints of orange zest and light tannins culminate in a warming finish that lingers delightfully.
Food Pairings
Enhance your tasting experience with perfect pairings such as:
- Smoked meats
- Cheese boards
- Chocolate desserts
Product Details
- Country: USA
- State: Kentucky and Tennessee
- Brand: Bardstown Bourbon Company
- Spirits Type: Bourbon
- Spirits Style: Blended
- ABV: 52.35%
Important Notice
Enjoy responsibly. Consuming distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and during pregnancy, can cause birth defects. For more information, visit www.P65Warnings.ca.gov/alcohol.

Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.
Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
- Tasting Notes: Learn to identify different aromas, flavors, and textures.
- Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.
Cocktails and Mixology
- Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
- Mixology Tips: How to balance flavors and create your own cocktail recipes.
History and Culture
Origins: The historical background of different spirits.
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