
Barkan Chardonnay Reserve 6 Months Barrel Fermented Judean Hills - 750ML
Barkan Chardonnay Reserve 6 Months Barrel Fermented Judean Hills
Barkan Chardonnay Reserve is a kosher wine made from hand-picked grapes grown in the Upper Galilee and the Jerusalem corridor. This wine is aged in oak barrels for six months, giving it a complex and refined character. It has a medium-straw color and aromas of pineapple and mango. On the palate, it is broad and balanced, with notes of guava, grapefruit, and hazelnut. It has a long and refreshing finish, with bright acidity and a touch of minerality. Barkan Chardonnay Reserve is a perfect choice for any occasion, whether you enjoy it on its own or pair it with your favorite dishes.
Product Details:
- Country: Israel
- State: Judean Hills
- Brand: Barkan Vineyards
- Spirits Type: Wine
- Spirits Style: Chardonnay
- ABV: 13.5%
- Taste: Rich and elegant, with tropical fruit, citrus, and oak flavors
- Food Pairings: Seafood, poultry, cheese, salads
Remember: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information, visit www.P65Warnings.ca.gov/alcohol.
Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.
Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
- Tasting Notes: Learn to identify different aromas, flavors, and textures.
- Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.
Cocktails and Mixology
- Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
- Mixology Tips: How to balance flavors and create your own cocktail recipes.
History and Culture
Origins: The historical background of different spirits.
Cultural Significance: How spirits are enjoyed and celebrated around the world.