Barkan Shiraz Classic Dan - 750ML
Barkan Shiraz Classic Dan
Barkan Shiraz Classic Dan is a medium-bodied red wine with a deep violet ruby color and a complex aroma of anise, black cherries, and peppery spice. This wine is harvested in Barkan’s vineyards in the center of Israel, where the climate and soil conditions are ideal for growing Shiraz grapes. The wine is aged in oak barrels for six months, giving it a smooth texture and a balanced flavor. Barkan Shiraz Classic Dan is a versatile wine that goes well with poultry, pasta, and grilled meats. It is also kosher for Passover and mevushal, making it suitable for any occasion. Enjoy this wine at room temperature or slightly chilled, and experience the richness and elegance of Israeli Shiraz.
Product Details:
- Country: Israel
- State: Samson
- Brand: Barkan
- Spirits Type: Wine
- Spirits Style: Shiraz
- ABV: 12.50%
- Taste: Anise, black cherries, peppery spice
- Food Pairings: Poultry, pasta, grilled meats
Remember: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information, visit www.P65Warnings.ca.gov/alcohol.
Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.
Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
- Tasting Notes: Learn to identify different aromas, flavors, and textures.
- Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.
Cocktails and Mixology
- Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
- Mixology Tips: How to balance flavors and create your own cocktail recipes.
History and Culture
Origins: The historical background of different spirits.
Cultural Significance: How spirits are enjoyed and celebrated around the world.