
Bespoken Straight Bourbon Whiskey
Bespoken Straight Bourbon Whiskey
Experience the art of fine whiskey with Bespoken Straight Bourbon Whiskey, a remarkable spirit meticulously crafted in California. This award-winning bourbon stands out for its unique charred-wood finishing process, delivering a flavor profile that is both rich and distinctive.
Key Features:
- Award-Winning: Proud recipient of a Double Gold medal at the prestigious San Francisco World Spirits Competition.
- Unique Finishing Process: Our distinctive charred-wood finishing adds depth and character to each sip.
- Complex Flavor Profile: Enjoy layers of sweet spice, mocha, and pumpernickel that tantalize the palate.
- Expertly Crafted: A carefully balanced mash bill of 75% corn, 21% rye, and 4% malt creates the perfect foundation for this exceptional bourbon.
Product Details:
- Country: United States
- State: California
- Brand: Bespoken Spirits
- Type: Bourbon
- Style: Small Batch Bourbon
- ABV: 47%
California Proposition 65 WARNING: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information, visit www.P65Warnings.ca.gov/alcohol.
Indulge in the exquisite taste and craftsmanship of Bespoken Straight Bourbon Whiskey—a true celebration of California distilling excellence.

Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.
Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
- Tasting Notes: Learn to identify different aromas, flavors, and textures.
- Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.
Cocktails and Mixology
- Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
- Mixology Tips: How to balance flavors and create your own cocktail recipes.
History and Culture
Origins: The historical background of different spirits.
Cultural Significance: How spirits are enjoyed and celebrated around the world.