
Black Saddle Bourbon 12 Year
Discover the Richness of Black Saddle Bourbon 12 Year
Experience the exceptional depth of flavor found in Black Saddle Bourbon 12 Year, a distinguished spirit hailing from the heart of California, USA. This bourbon undergoes a meticulous aging process of 12 years, allowing it to develop a complexity that is truly remarkable.
Aromatic Profile
Indulge your senses with enticing aromas that include:
- Spicy Nougat
- Sarsaparilla Candy
- Crème Brûlée
Tasting Notes
On the palate, you will find a supple, fruity-yet-dry medium-to-full body that delivers:
- Rich Spice
- Fruity Undertones
- Complex Flavor Profile
Finish
Complete your tasting journey with a warming, peppery spice finish, accented by intriguing notes of pencil shavings, making each sip a memorable experience.
Product Details
- Country: United States
- State: Kentucky
- Brand: Black Saddle Spirits
- Type: Bourbon
Important Information
California Proposition 65 WARNING: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and during pregnancy, can cause birth defects. For more information, visit: www.P65Warnings.ca.gov/alcohol.

Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.
Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
- Tasting Notes: Learn to identify different aromas, flavors, and textures.
- Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.
Cocktails and Mixology
- Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
- Mixology Tips: How to balance flavors and create your own cocktail recipes.
History and Culture
Origins: The historical background of different spirits.
Cultural Significance: How spirits are enjoyed and celebrated around the world.