
291 Distiller’s Select Single Batch Barrel Proof Colorado Bourbon Batch #4 - 750ML
291 Distiller’s Select Single Batch Barrel Proof Colorado Bourbon Batch #4 - 750ML
Experience the pinnacle of bourbon craftsmanship with 291 Distiller’s Select Single Batch Barrel Proof Colorado Bourbon Batch #4. This exceptional bourbon is not just a drink; it's a journey into the heart of Colorado's rich distilling tradition.
Key Features:
- Batch #4: Each batch is uniquely crafted, ensuring a one-of-a-kind tasting experience.
- Barrel Proof: Enjoy the full flavor intensity with no dilution, offering a robust and authentic bourbon taste.
- Complex Flavor Profile: Revel in rich notes of caramel, oak, and vanilla that dance on your palate.
- Generous Volume: A 750ml bottle, perfect for sharing or savoring on special occasions.
- Meticulous Craftsmanship: Distilled and aged to perfection, showcasing the dedication to quality at 291 Distillery.
Tasting Notes:
Each sip of this bourbon reveals a robust and intense finish that leaves a lasting impression, making it a standout choice for both connoisseurs and newcomers alike.
Enjoy Responsibly:
Please remember that drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and during pregnancy, can cause birth defects. For more information, visit www.P65Warnings.ca.gov/alcohol.

Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.
Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
- Tasting Notes: Learn to identify different aromas, flavors, and textures.
- Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.
Cocktails and Mixology
- Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
- Mixology Tips: How to balance flavors and create your own cocktail recipes.
History and Culture
Origins: The historical background of different spirits.
Cultural Significance: How spirits are enjoyed and celebrated around the world.