Cream of Kentucky Single Barrel 12.3 Years Old - 750ML
Cream of Kentucky Single Barrel 12.3 Years Old - 750ML
Introduction Welcome to our exclusive liquor bottle spotlight! Today, we’re diving into the world of Cream of Kentucky Single Barrel 12.3 Years Old, a premium bourbon that is a testament to tradition, craftsmanship, and exceptional flavor. Whether you’re a seasoned connoisseur or a curious newcomer, this bottle is a treasure waiting to be discovered.
About Cream of Kentucky Single Barrel 12.3 Years Old
- Name: Cream of Kentucky Single Barrel 12.3 Years Old
- Type: Bourbon Whiskey
- Origin: Kentucky, USA
- Distillery: Cream of Kentucky
- Alcohol Content: Typically around 40-50% ABV for bourbons
Flavor Profile Cream of Kentucky Single Barrel 12.3 Years Old boasts a captivating flavor profile that tantalizes the senses:
- Aroma: Expect a rich bouquet of caramel, vanilla, and oak
- Taste: The palate is likely to be complex with notes of dark fruit, spice, and toasted nuts
- Finish: A long, smooth finish with a hint of sweetness and wood
Key Features
- Craftsmanship: This bourbon is carefully aged for over 12 years, allowing for a deep and complex flavor development
- Packaging: The bottle and label design reflect the elegance and heritage of Kentucky’s bourbon tradition.
- Pairings: Ideal with a cigar or paired with hearty dishes like grilled meats or rich stews.
Why Choose Cream of Kentucky Single Barrel 12.3 Years Old?
- Rare Gem: This single barrel selection is a rare find, offering a unique tasting experience with each bottle
- Award-Winning: While specific awards are not listed, the Cream of Kentucky brand has a history of producing quality bourbons
- Affordable Luxury: Priced at around $139.99 to $199.99, it represents an investment in quality and taste
Where to Buy You can find Cream of Kentucky Single Barrel 12.3 Years Old at select liquor stores, online retailers like KL Wines, or directly from the distillery’s website. This exceptional bourbon is a must-try for those who appreciate the finer things in life. Don’t miss out on this exquisite spirit!
Remember: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information, visit www.P65Warnings.ca.gov/alcohol.
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Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
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