
D. George Benham's Sonoma Dry Gin - 750ML
D. George Benham’s Sonoma Dry Gin - 750ML
Introduction Welcome to our exclusive liquor bottle spotlight! Today, we’re diving into the world of D. George Benham’s Sonoma Dry Gin, a premium spirit that combines tradition, craftsmanship, and exceptional flavor. Whether you’re a seasoned connoisseur or a curious newcomer, this bottle is sure to pique your interest.
About D. George Benham’s Sonoma Dry Gin
- Name: D. George Benham’s Sonoma Dry Gin
- Type: Gin
- Origin: Sonoma County, California
- Distillery: Graton Distilling Co.
- Alcohol Content: Typically around 45% ABV (90 proof)
Flavor Profile D. George Benham’s Sonoma Dry Gin boasts a captivating flavor profile that tantalizes the senses:
- Aroma: Fresh and pungent with juniper and citrus; a touch of ginger adds nuance and intrigue.
- Taste: Bright citrus notes of lemon and grapefruit, fresh ginger, some mint, gentle juniper, and a subtle floral note that emerges over time.
- Finish: The finish is hot but not oppressive, a bit oily but otherwise quite clean, leaving a lasting impression.
Key Features
- Craftsmanship: This column-distilled gin is infused with 12 botanicals, including juniper, coriander, Meyer lemon, Buddha’s Hand citrus, chamomile, peppermint, orris root, cardamom, grains of paradise, angelica root, star anise, and galangal.
- Packaging: The ornate label evokes old Londontown, but this gin hails from sunny Sonoma County.
- Pairings: This versatile spirit works well with any mixer, on its own, or in a classic martini.
Why Choose D. George Benham’s Sonoma Dry Gin?
- Rare Gem: A cross between traditional London Dry and fruitier New Western styles.
- Award-Winning: Recognized as one of the best gins of the year.
- Affordable Luxury: Offers exceptional quality at an accessible price.
Where to Buy D. George Benham’s Sonoma Dry Gin can be found at select liquor stores, online retailers, or directly from the distillery. Experience the unique blend of tradition and innovation in every sip.
Remember: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information, visit www.P65Warnings.ca.gov/alcohol.

Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.
Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
- Tasting Notes: Learn to identify different aromas, flavors, and textures.
- Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.
Cocktails and Mixology
- Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
- Mixology Tips: How to balance flavors and create your own cocktail recipes.
History and Culture
Origins: The historical background of different spirits.
Cultural Significance: How spirits are enjoyed and celebrated around the world.

