
Jasper James 4 Year Whiskey
Discover the Essence of Jasper James 4 Year Whiskey
Indulge in the rich heritage of Tennessee with Jasper James 4 Year Whiskey, a masterfully crafted traditional sour mash whiskey that promises to elevate your drinking experience.
Product Highlights
- Aged to Perfection: Meticulously aged for four years in new, charred American White Oak barrels, this whiskey develops a complex and inviting flavor profile.
- Rich Flavor Notes: Experience a harmonious blend of caramel, vanilla, and toasted oak that creates a deep, satisfying taste with every sip.
- Exceptional Smoothness: Enjoy the notably smooth finish, making it perfect for sipping neat or integrating into your favorite mixed drinks.
Specifications
- Brand: Jasper James
- Country: United States
- Spirits Type: American Whiskey
- Alcohol By Volume (ABV): 40%
Enjoy Responsibly
Please be aware that according to California Proposition 65, drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk and can cause birth defects during pregnancy. For more information, visit www.P65Warnings.ca.gov/alcohol.
Elevate your whiskey collection and savor the refined taste of Jasper James 4 Year Whiskey—a true testament to the art of whiskey-making.

Explore a World of Spirits and Liquor through our Comprehensive FAQ Section.
Discover a World of Spirits and Liquor in our Helpful FAQ Section.
Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
- Tasting Notes: Learn to identify different aromas, flavors, and textures.
- Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.
Cocktails and Mixology
- Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
- Mixology Tips: How to balance flavors and create your own cocktail recipes.
History and Culture
Origins: The historical background of different spirits.
Cultural Significance: How spirits are enjoyed and celebrated around the world.