Maestro Dobel Cristalino Dobel 50 Extra Añejo Tequila
Dobel Maestro 50 Tequila Extra Anejo Cristalino is aged in American oak and Eastern European oak barrels for more than 3 years. Only the best agaves are included in this edition of the house, and each one has been cared for 6 or 8 years and hand-harvested before the rainy season to preserve the best honeys. In addition, the selection of yeasts that ferment it is meticulous, going through a process of 72 hours, to then be distilled with the traditional method: copper stills.
Maestro Dobel Cristalino Dobel 50 Extra Añejo Tequila
Sale price$190.39
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Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
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- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
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- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
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