
World Whiskey Society Classic Collection 10 Year Wheated Straight Bourbon Finished in Cognac Casks - 750ML
Indulge in the exquisite taste of the World Whiskey Society Classic Collection 10 Year Wheated Straight Bourbon Finished in Cognac Casks, a true masterpiece crafted for those who appreciate the finer things in life. This exceptional bourbon is not just a drink; it's an experience that promises to tantalize your senses.
Key Features:
- Aged to Perfection: This bourbon is aged for an impressive 10 years in new charred oak barrels, allowing it to develop rich and unique flavors.
- Cognac Cask Finish: Finished in a single barrel that previously held Grande Champagne XO Cognac, this whiskey is infused with added layers of complexity and richness.
- Smooth and Sweet Profile: Experience a delightful combination of smoothness and sweetness, setting this bourbon apart from the rest.
- Exclusively Crafted: Sourced from a mysterious distillery in Oklahoma, this bourbon is part of a rare and exclusive collection.
Tasting Notes:
The blend of flavors offers a delightful journey for your palate, showcasing:
- Rich vanilla and caramel notes
- Hints of dried fruits and toffee from the cognac finish
- A smooth and lingering finish that invites you to savor every drop
Perfect Pairings:
Enhance your tasting experience by pairing this bourbon with:
- Cheese
- Nuts
- Rich chocolate
- Smoked meats
Experience the elegance and sophistication that the World Whiskey Society Classic Collection brings to your glass. This is more than just a drink; it is a celebration of craftsmanship and flavor that every whiskey enthusiast will appreciate.
Note: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and during pregnancy, can cause birth defects. For more information, visit www.P65Warnings.ca.gov/alcohol.

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Types of Spirits
- Whiskey: Made from fermented grain mash and aged in wooden casks.
- Vodka: Typically distilled from grains or potatoes and known for its clear, neutral flavor.
- Rum: Produced from sugarcane byproducts like molasses or sugarcane juice.
- Tequila: Made from the blue agave plant, primarily in the area surrounding Tequila, Mexico.
- Gin: Distilled with botanicals, primarily juniper berries, giving it a distinctive flavor.
Production Process
- Fermentation: The process where yeast converts sugars into alcohol.
- Distillation: Separating alcohol from the fermented mixture to increase its concentration.
- Aging: Storing spirits in barrels to develop flavors over time.
Tasting and Pairing
- Tasting Notes: Learn to identify different aromas, flavors, and textures.
- Food Pairings: Discover which spirits complement various dishes, enhancing the dining experience.
Cocktails and Mixology
- Classic Cocktails: Recipes and techniques for making popular drinks like the Old Fashioned, Martini, and Mojito.
- Mixology Tips: How to balance flavors and create your own cocktail recipes.
History and Culture
Origins: The historical background of different spirits.
Cultural Significance: How spirits are enjoyed and celebrated around the world.